Sun, Oct-07-01, 08:45
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Senior Member
Posts: 308
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Plan: Atkins
Stats: 171/147/125
BF:
Progress: 52%
Location: Cobourg, Ontario
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Stuffing
I made this yesterday, I think I would leave out the hot pepper flakes though, they just didn't taste right in it, otherwise it's really good.
Better Than Bread Stuffing
Cut 1 head of cauliflower in chunks and steam until soft. Cut in corn
size pcs.
Saute' until solt and then combine with cauliflower:
2 Tab. Butter
1 cup sausage (about 2 links/ 1/2 pkg Jimmy Dean Sausage - I used hot)
1 cup chopped mushrooms
1 cup diced celery
1/2 cup diced onion
2 Tab chopped garlic
Add and combine well:
2 cup shredded sharp cheddar cheese
2 eggs, slightly beaten
1 Tab white pepper
2 teas. salt
1 teas each; dried parsley
" sage
" hot pepper flakes
Spoon entire mix into a casserole. Flatten with back of large spoon.
Bake in oven while roasting meat. (I do it by itself in a 350 oven until
hot and cheese melts)
Let stand while you get the rest of the dinner ready.
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