Sun, Jan-18-04, 01:09
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Forum Moderator
Posts: 23,886
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Plan: Atkins
Stats: 235/135/135
BF:
Progress: 100%
Location: Brisbane, Australia
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I've never used soy flour, but I believe it has a bit of a "funky" taste to it.
Almond meal, or flour, cannot be substituted directly for other flours, as it has more moisture. You'd be better off finding some recipes that have almond meal as an ingredient, and are therefore going to work.
Have a look through our Sweet Treats forum for some suitable recipes.
Rosebud
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