Hi Scarlet,
You don't say where you live so am not sure what you mean by "here."
But you can easily work it out. For a start, if the fibre count is higher than the carb count, you know it must have already been subtracted.
Otherwise, you can work it out from the total number of calories. Just remember that 1g each of carbs and protein gives 4 kcals and 1g fat gives 9 cals.
For example, say the label gives a total of 51cals, with 4g carbs, 2g fibre, 0 protein (I'm trying to simplify!
) and 3g fat.
So, with 16 cals from carbs, 8 cals from fibre and 27 from fat, you can see that in this case the fibre has been subtracted.
And if, the calorie count was 43, you would know that the fibre had not been subtracted.
Yes, I know it's fiddly, but unless they spell out that the fibre has been subtracted, it's the only way to know for sure.
Where I live (Oz), some labels already subtract the fibre and some don't, so I does me little sums to find out!
Cheers, matey.
Rosebud