Fri, Jun-24-05, 07:00
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Senior Member
Posts: 708
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Plan: Modified Atkins
Stats: 286/207/115
BF:
Progress: 46%
Location: New Richmond, OH
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Quote:
Originally Posted by lilgizmo
... Have been unable to locate fresh okra yet, but as soon as we do...we will be eating it this way as well
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I am a Southerner living in the North... fresh okra is very difficult to find and sometimes I just have to have fried okra... so... I started using the sliced frozen okra... surprisingly, it is pretty good. Bread it while it is still frozen... the milk/egg wash and breading will really stick to the okra because it sort of "feezes" on. Of course, it's not as good as fresh but, if you can't get fresh, it is a wonderful substitute!
Phyllis
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