Tue, Jun-15-04, 17:47
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Senior Member
Posts: 620
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Plan: carb/cal cycling
Stats: 176/136/125
BF:
Progress: 78%
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Quote:
Originally Posted by TwilightZ
It's very expensive online. We've tried pure grass fed steaks from Whole Foods and a local farm, also expensive, and found them to be tougher than grain fed because they're leaner. Is the Grasslands any different? I'll eat anything, but my wife doesn't like the taste--she prefers Colemans because it has more fat.
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I think I had one of the steaks once, and it was pretty tough. What I've been getting is the grasslands hamburger, which isn't tough at all, just don't overcook it too much. Also, the hamburger is less expensive, maybe you could try that instead.
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