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  #1   ^
Old Mon, Nov-24-03, 16:19
satihap satihap is offline
Senior Member
Posts: 1,449
 
Plan: My own
Stats: 120/125/95 Female 4'11''
BF:
Progress: -20%
Location: California
Default davinci german choc cake?

has anyone tried this syrup? i've tried reg choc and didn't like it and am wondering if this is better?
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  #2   ^
Old Mon, Nov-24-03, 17:52
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Skyangel Skyangel is offline
Senior Member
Posts: 311
 
Plan: generic low carb now
Stats: 210/212/145 Female 63
BF:plenty
Progress: -3%
Location: Willamette Valley, Oregon
Default

Yes, I have tried it, and love it. One of my favorites in a latte. Depends on if you like german choc flavor (choc, coconut, pecan). I use the regular chocolate also and blend it with other flavors (hazlenut, toffee, ect.). White chocolate is also execellent with raspberry, macadamia nut ... use your imagination ...
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  #3   ^
Old Mon, Nov-24-03, 18:11
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fitznoski fitznoski is offline
Senior Member
Posts: 166
 
Plan: General low carb
Stats: 185.5/162/154 Female 67 inches
BF:
Progress: 75%
Location: Allentown, PA
Default

German Chocolate is DH's favorite. Our son loves the pinapple and I like almost all of the syrups but tend to go for the same type flavors depending on the weather. Right now it's Dulce De Leche, English Toffee, Caramel. Used a lot of fruity flavors in the summer, especially to make blender drinks. We've tried almost all of the flavors. I wasn't crazy about plain chocolate, french vanilla or cinnamon. DH likes the chocolate but not the others. Everything else we've bought, I'd buy again.

Barb

I buy lc jelly and mix with the same flavor sf DaVincis to make an ice cream topping (we have strawberry and pinapple at the moment). Wonderful
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  #4   ^
Old Mon, Nov-24-03, 19:27
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LadyBelle LadyBelle is offline
Resident Loud Mouth
Posts: 8,495
 
Plan: Retrying
Stats: 239.2/150.6/120 Female 5'2"
BF:
Progress: 74%
Location: Wyoming
Default

I like the german chocolate, but wasn't my absolute fav. It was great in coffee though.

The toasted marshmallow in hot chocoalte though, yummmmmmmmm.
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