Thu, Oct-02-03, 20:09
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Senior Member
Posts: 888
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Plan: South Beach
Stats: 151/148/125
BF:
Progress: 12%
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Soy grits whoohoo!
Okay I tried these plain with butter and salt...blah...Tried it with some butter and DaVinci....blah...Tonight I tried them with butter, cheddar cheese, and salt. Pretty darn good!!! The back of the bag has a recipe for something with cheddar cheese in it, I may steal a few ingredients off there next time to add in. I bake the grits first til they get golden brown..I havent had them without baking first. Someone told me it gets rid of the soy taste...? Yum!
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