OK, does anyone know of a cookbook for an extremely inexperienced chef? I have very, very simple tates and just prefer dishes with as few ingredients as possible. I just need some simple meal and snack ideas. I know there are recipes all over the web, but I need a bound book. All the cyber recipes just get all jumbled. There are too many out there. I just bought 500 Low Carb Recipes, but even that seems a little too complicated for me. There are just too many spices and ingredients. I don't even know where to begin.