Wed, Oct-29-03, 15:37
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Registered Member
Posts: 92
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Plan: atkins
Stats: 165/149.2/140
BF:
Progress: 63%
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low carb breads????
I have been told that I can eat a low carb bun (oh so lo) during induction. However, I have been reading on this board that I should not eat any lo-carb bread products during induction? Can someone please tell which is correct...If I shouldn't eat the low carb bun during induction, can someone explain to me why? It is only 3 net carbs...I can't imagine that it would have that much impact on my weightloss. I am kind of clueless when it comes to lo-carb eating! I guess that is why I am asking the "experts"
thanks!
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