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  #1   ^
Old Mon, Oct-07-02, 08:01
HLFAN's Avatar
HLFAN HLFAN is offline
Senior Member
Posts: 338
 
Plan: Atkins since sept 22/02
Stats: 205/165/150 Female 5'8
BF:32/28/22
Progress: 73%
Location: toronto
Exclamation End Of Induction?

Hi everyone, today is the end of 2 weeks of induction, I've lost 10 lbs and 1-1/2 inches off my waist! Can't believe it really. Only thing I really miss is yogourt so I'm going to add some very gradually and see what happens. I love you guys and this site. Thanks for all the help. Nancy
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  #2   ^
Old Mon, Oct-07-02, 10:13
Marlaine's Avatar
Marlaine Marlaine is offline
Senior Member
Posts: 3,833
 
Plan: Atkins/Stnry Bike/Physio
Stats: 225/210/155 Female 5'5"
BF:
Progress: 21%
Location: Powell River, B.C.
Default

Nancy.......

Congratulations on your success!!

Just a few words about adding yogurt back in. It should be fine in limited quantities, providing you choose a plain version with at least two different active cultures. There has been some discussion on this in the forum previously and if you do a search on "yogurt" and by doreen T, you will come up with some interesting information.

Marlaine
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  #3   ^
Old Mon, Oct-07-02, 10:58
HLFAN's Avatar
HLFAN HLFAN is offline
Senior Member
Posts: 338
 
Plan: Atkins since sept 22/02
Stats: 205/165/150 Female 5'8
BF:32/28/22
Progress: 73%
Location: toronto
Exclamation yogourt

Thanks Marlaine, Yeah, I've read alot, pro and con so I will add slowly. I hope to lose 2 lbs per week if possible. I have a very active job, lots of running around plus I mow the lawn etc. I'll take it slow tho, thanks.. Nancy


P.S. Hey, Marlaine, I left a post in sweet treats. I'm looking for a recipie like your fabulous quiche, but sweet with pumpking puree to sub. for pumpkin pie. Any ideas? '
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  #4   ^
Old Mon, Oct-07-02, 12:09
Marlaine's Avatar
Marlaine Marlaine is offline
Senior Member
Posts: 3,833
 
Plan: Atkins/Stnry Bike/Physio
Stats: 225/210/155 Female 5'5"
BF:
Progress: 21%
Location: Powell River, B.C.
Default

Quote:
Originally posted by HLFAN
I'm looking for a recipie like your fabulous quiche, but sweet with pumpking puree to sub. for pumpkin pie. Any ideas?


Here you go......with thanks to Karen our resident food guru:

http://www.lowcarb.ca/karen/recipe054.html

Marlaine
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  #5   ^
Old Mon, Oct-07-02, 20:27
sandy248 sandy248 is offline
Registered Member
Posts: 56
 
Plan: Dr. Atkins
Stats: 248/241/148
BF:48%
Progress: 7%
Location: North Dakota
Default Congrats on weight loss

Wow!!! You really did great!!!! Doesn't it feel good!

Keep up the good work and you will continue to see great results!

Sandy
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