Originally Posted by HippyChic

Remember when you were younger and Bill Cosby would be on the commercials for Jello Pudding Pops, I found this recipe on the Weight Watchers website. Do you think these could be converted to low carb? I would appreciate any ideas.

1 package chocolate pudding and pie filling mix, 3 1/8 oz (get the sugar free)
1 1/2 cup 1% low-fat milk
1 Tbsp unpacked brown sugar, packed (brown sugar twin?)
1/8 tsp table salt

In saucepan, stir together pudding mix, milk, sugar and salt until smooth. Cook over medium heat, stirring constantly, until mixture comes to a boil. Cool 5 minutes, stirring twice. Pour into 4 popsicle molds and cool 15 minutes. Insert popsicle sticks and freeze until hard.


Remove pops from molds. Serve or wrap in plastic and store in freezer.