Sat, Feb-15-03, 11:42
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Senior Member
Posts: 1,512
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Plan: Atkins - Maintenance
Stats: 185/150/150
BF:
Progress: 100%
Location: Northern California
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Post Induction Questions...
The 2 weeks of Induction has passed for me and I've shed a total of about 8 lbs. Wow! After weighing myself this morning, I'm in completely stunned. It really does seem too good to be true especially since in the past with a low fat high carb diet and running 30 minutes per day, I'd lose at most 1.5 - 2 lbs per week. During these 2 weeks, I've basically eaten whatever I've wanted, whenever I've wanted--within the parameters of Induction of course--and NEVER counted calories and I've lost 8lbs! Forgive me, but I'm still in somewhat disbelief at how apparently easy this is to lose some needed weight.
Also, I'm glad to acknowledge that everyone here who stipulated the side effects will dissiapate with time is absolutely right--at least in my case. The first week, I was feeling nauseated, groggy, and even at times confused; however, I feel much better now and most of those side effects have gone. My only issue now is when going on my running, it does feel as if its much more of a struggle than what I've been used to.
I'm looking forward to adding some carbs and more variety into my diet. It is recommended adding only 5 grams of carbs per week; but, also, it is recommended for very active people to add up to 80 grams. I'm not sure what amount is right for me, but I am certain that I'm in the very active category. Usually, I run anywhere from 25 - 30 miles per week and really would appreciate some carbs making that trek less strenuous than it has been during the 2 weeks of Induction. Running on 20 carbs per day can be quite excrutiating, to put it mildly.
I'm not sure what to add and in what amounts, or if it is alright to forego the steady 5 gram addition and just jump up to, say, 50 grams. I plan to add both veggies and especially fruit, which I've missed--especially the potassium.
Any advice or insights would be greatly appreciated.
Last edited by Frederick : Sat, Feb-15-03 at 11:46.
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