Wed, Apr-23-03, 13:27
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The evolution of me
Posts: 9,402
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Plan: Atkins
Stats: 273/182/160
BF:
Progress: 81%
Location: Bryn Mawr, PA
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Well reading others journals is really the way I learned.
I personally go through phases of favorites.
For ages I loved cut up red pepper w/ cream cheese. Then I loved the pepperoni crisps. Then fell for boiled shrimp in a big salad w/ LC salsa and mayo dressing. Oh yeah, spaghetti squash sauteed w/ feta cheese is fantastic.
The key is to think of all the meats, cheeses, veggies, spices and just constantly mix and match.
Think of what you would be eating if you did High Carb and then just take the extra 60 seconds to figure out how to get similar tastes with LC ingredients.
It really is an awesome WOE!
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