[I'm brand new, so please be gentle if this is the wrong forum for this question. I'll be happy to re-post somewhere else, just point me in the right direction.]

I read several posts on this board about fitday.com, went to check it out, and dove right in. But I immediately hit a snag... I needed to create a "Custom Food" for a CarboLite Crispy Caramel Bar (which are FABULOUS, by the way), and couldn't get it to work. This bar has zero "net carbs" because all 17 grams are sugar alcohols. Here's the dilemma: if I put in 17 grams of carbs, my carb count and ratio would look way too high. If I put in 0 grams, it won't accept the food because the calorie counts don't add up. Help???