OK, I realize I just looked very stupid. Since being on Atkins I've started to cook literally for the first time in my life. It dawned on my that one would use a Cuisenart to grind up the nuts, right?

I sure don't own one of those yet.

It would be great if I could purchase almond flour or ground almonds somewhere. Any leads?

thanks very much for your help and understanding. Previous to the last couple of years, I always worked 2 jobs, and just literally never cooked anything more than speghetti.

Warmly
ann