Lentil chips??
 

In pplp the eades talk about snacking on lentil chips... I live in the middle of nowhere so if i want to have lentil chips i gotta make 'em myself.

Does anyone have a decent low-carb recipe for lentil chips or crackers?

I wonder if i ground up some lentils into a flour-like consistency if i could use the flour from that in a cracker recipe. (maybe i should have posted this in the recipe section?)

:confused: :confused: :confused:

I think what the Eades are talking about are pappadums which are an Indian lentil crisp that is deep fried or toasted over open flame. You can't make them yourself but you can make Crispy Cheese Crackers. Other people microwave or bake sliced salami until crisp or use celery sticks, pork rinds, radishes and cucumber for crunch. You can also make low-carb bread, slice it thinly and rebake it in a low oven for crackers.

Karen