Fri, Apr-18-03, 14:24
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Senior Member
Posts: 1,249
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Plan: Schwarzbein II, BA, IS
Stats: 125.4/119.2/115
BF:33% /??? / 20%?
Progress: 60%
Location: Texas
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MOLD ALLERGY
Might I suggest that you could be allergic to mold (as in mushrooms)? I was having a hard time when I started low carbing because I drastically increased my intake of aged cheeses (cheddar, parmesan, brie, etc.) as opposed to fresh (mozzarella, feta, string). If I eat a caesar salad and the mold count in the air is also high, I get reactions like your'e talking about. I stay away from mushrooms for the most part. Being totally overloaded becomes an ongoing problem if you're eating this stuff in greater quantities.
Just a thought...
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