Thu, Nov-06-03, 12:33
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Senior Member
Posts: 268
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Plan: Atkins
Stats: 146/121.5/120
BF:
Progress: 94%
Location: Hilton Head
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Well, I for one found that I CANNOT cook a whole pound of bacon at once, or the whole pound of bacon ends up in my tummy that day. You guys must have amazing willpower. Hormel bacon bits (real and soft, as if you made them yourself) are my saving grace, tossed into salads and omelettes.
Earlier this week I bought a family sized package of 12-14 boneless chicken breasts, and poached them all at once. Very handy. Sliced them over pasta one night for the non-LCers in the family, and used them as a main dish for me. (one night I shredded them, sprinkled on Paul Prudhomme chicken seasoning plus some ground cayenne, them topped with mozzerella cheese and nuked until melted--mmmmmm.)
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