Which of the available sugar substitutes or combination of substitutes leaves the least artificial after taste? I have been using mostly Splenda. If I can get some of the Canadian Cylamate Twin I was going to try that also. Any other suggestions?

By far the best sweetener I've tasted is Splenda, I hated sweetener untill I tried it. In fact I was just using some, It's my boyfriends birthday and I made sugar free jello w/ whipped cream sweetened w/ splenda!

I just go in my box of Twin from Canada. Great stuff - almost no after taste! Mixed with splenda I'd even say zero aftertaste in ice cream. Very, very sweet that way too.

I've been cutting thru the cafeteria on my way back from class and grabbing handfulls of Twin packets. They're great. I also have a box splenda that works nicely too.