I checked around and tried to read many post before asking this question. I am not even sure if this is the correct place for this question -- if it is not, I apologize now.

Many of the recipes I have seen and printed out ask for
cocoa powder. Such as the mock danish, and adding more to the Chocolate Flax Muffins, etc.

I am making a list of things I need to get and what brand(s) of cocoa work best and are low charb. ?? If I am given atleast 2-3 brands, I am bound to fine one here where I live.

Splenda -- is this something that Trader Joe carries? I have searched everywhere looking for this and ended up with Stevia -
but I do not think I will get the same results. I tried my Health Food Store and they carried Stevia - I asked about Splenda and they had no clue what I wanted.

Thanks,
A Thin Me