Mon, Feb-18-02, 19:52
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Senior Member
Posts: 1,110
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Plan: atkins/protein power 1st
Stats: 269/278/210
BF:33%/30%/ ?
Progress: -15%
Location: Hertfordshire
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Turkish delight
Baring a striking resemblance to an elephant's leg on a skewer, the gyro or donner kebab as we in Britain call them is the drunkard's favourite alternative to a stomach pump. They round off a night on the razz with style, usually resulting in you adding your own "chutney bits" to this proceedings. Not only is it made from badger, but it is also a combination of barbecued seasoned mince, lamb, chicken or vegetables. Honest.
The word "donner" in fact means twirling or turning in Turkish. Meat is layered and stacked to make a giant roast that turns on a vertical spit in an upright rotisserie. Lumps are carved from the roast by a power-knife wielding Gringo, then rolled in a piece of pita or naan bread with a salad of sliced lettuce, onions, tomatoes and chilli / yoghurt / ketchup / mint sauce. Then it gets dropped on the floor - but you it eat anyway. I mean, you have paid for it.
Just don't eat the pita bread and it should be fairly low carb. The ten cans of bud may be a problem though.
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