Mon, Sep-30-02, 18:25
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Senior Member
Posts: 338
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Plan: Atkins since sept 22/02
Stats: 205/165/150
BF:32/28/22
Progress: 73%
Location: toronto
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Dinner
Hi Karen, wish I was out there. The menu is fantastic. All the best , I hope the evening is perfect.
Being new here, I only just realized that you're a chef! Well, so am I, sort of. I graduated from culinary at George Brown College but instead of cooking I managed a hotel for 8 years, Well, I had to cook sometimes, I had one chef who loved wine so much I had to take over a few times! Seafood is my best specially and I make paella's etc (not now). Today my daughter and I had grilled jumbo shrimp. Excellent food on this program, but sure miss the creme caramel.... All the best and have a great time.
Nancy
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