Sat, Jan-04-03, 15:18
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Senior Member
Posts: 359
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Plan: CAD/CALP
Stats: 356/332/160
BF:
Progress: 12%
Location: Indiana, USA
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Here it is:
Molly's Whole Wheat Tortillas
2 cups whole wheat flour
1 tsp salt (or less)
1/4 tsp baking powder
1/4 to 1/2 c. butter (or oil, but I always use butter)
1 cup warm water
Combine dry ingredients in a bowl, mixing well. Cut in butter, then add water to make a soft, pliable dough. Knead briefly.
Let sit for 15 minutes or so.
Make the dough into golf ball sized balls, then roll out thin on a well floured board.
Bake on a hot griddle or skillet until slightly browned, then flip and bake the other side.
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