Fri, Mar-19-04, 07:06
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Senior Member
Posts: 834
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Plan: Atkins
Stats: 120/112/105
BF:unsure
Progress: 53%
Location: New York, NY
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I travel a lot also...not so much for work, but my husband and I are far from his family and we enjoy travelling in general. This might sound very weird and it is a bit funny, but as a carry-on I carry a small cooler. I pack Polly-O string cheese, salami or another type of sandwich meat, and atkins advantage bar type snacks and then at the hotel I just empty the mini-fridge in the room of all the snackbar type snacks and fill it with my lc snacks. When I pass through security I just smile and say I can't eat sugar if they ask....most people are very understanding.
When eating out....instead of saying, "I don't eat that..." I just order something like fish, meat, or chicken and ask for extra veggies and sauce on the side. No matter what is on my plate I don't eat the rice or bread. The only time the waiter or waitress has actually asked me was in France and in Spain, people maybe thought I was a little weird, but no one I was dining with noticed because I explained I had an 'allergy' or couldn't eat sugar. As long as you eat, you don't stick out.
Jenn
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