I hope you've got leftovers Lisa - I'm on my way! It looks fantastic, I might have to cook that this weekend.

My favourite is a good steak from the farm 2 doors away (talk about handy for LC'ing) cooked off with a little garlic and mushrooms served with cauliflower and broccoli that's cooked then tossed back in the pan with a little cream, heaped tablespoon of Philly cream cheese, grated cheese and a little fresh sage, it's yummy, filling and great for leftovers.

Well I love you too Fiona....hee hee hee.

Oh Kelly, anything involving both garlic and mushrooms is a winner with me. Luckily I live about 5 minutes from a fantastic butcher as well so if I get time, I'm in there buying the shop!

Rib steak, mushrooms and side Salad with Olive oil, vinegar, salad spices and parmesan cheese. All that and not one ounce of guilt..nothing beats that...

I think that's why I started this thread really. I can't bear to read about people who are on this WOL and who still think they can't eat certain things or that their dinner has to be on a sideplate to be 'good'. Poor things. Enjoy that food people!

Orange Roughie or Filet Mignon oooozing in butter w/stuffed Mushrooms
or
Taco Salad w/sour cream

Cheese Cake for desert

Just to name 2

man that looks wonderful. My favorite is a ribeye steak grilled on some hot coals with a nice salad to go with it. Mmmmm..... that is wonderful!

I know this sounds gross, but I just discovered it. I made egg salad with mayo, mustard, 2 packs splenda, dill relish, AND THEN I chopped up some Kosher hot dogs, zero carbs, zero sugar. It was quite salty sweet, and WOW it kept me full all evening.

LOL, I've taken pictures of dinner before... thought I was the only one...

Last night we had friends over and had an awesome seafood bbq. Tuna steaks, sword fish, seabass, muscles. Yum yum!!! Side green salad, corn on cob and mac salad (I didn't eat the last one) but did splurge and had 1/2 ear of corn. Flutter

you had CORN? LOL I'm tellin' mom

Keto Chocolate Milk Shake and a Cheese and Fried Egg Bacon Burger. It makes me feel bad when I am being really good. Because I avoided these things so long in life the simple stuff makes me very happy.

A Rib-eye steak, grilled medium rare, topped with mushrooms, carmelized garlic in drizzled with extra virgin olive oil and alfredo sauce (no additives, made with heavy cream, butter, and pecorino romano cheese, and a dash of nutmeg, salt & pepper)

a small salad w/assorted greens: romaine, raddicio, spinach, red pepper flakes, dill pickle spears, pickled peppers (mild), shredded parmasan cheese, and olive oil and vinagar

PeePee Heaven....now, don't pass out now!

I love honey mustard chicken.

DanaJo - where is the recipe for beef enchilada casserole on this site?

Thanks,

PJ

You all are making me hungry!