Mon, May-02-05, 13:32
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weighing in....
Posts: 8,370
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Plan: BFL
Stats: 245/225/200
BF:Why, yes, yes I do
Progress: 44%
Location: Michigan
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Here's a good reciepe I've tried:
http://forum.lowcarber.org/showthre...ighlight=quiche
or this....
http://forum.lowcarber.org/showthread.php?t=182219
I usually take one night or day a week to cook up food for the entire week. I made chicken stir-fry last night for the week. What about buying a pork-loin? Or fish? Or some steak?
I think we all get in ruts of eating the same food. Take a few minutes to look through the reciepe section to find food that fits your cooking skills and interest in the kitchen. And try new foods and mixtures of food that you haven't in the past.
LC does not mean boring food!
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