Fri, Jun-07-02, 08:09
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Senior Member
Posts: 428
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Plan: Meat, leaves, & berries
Stats: 192/175/160
BF:
Progress: 53%
Location: Calgary, Alberta
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the opposite, actually!
The dental hygenist at my dentist's office commented that less sugar = less plaque, simple as that. She started the conversation by commenting that she could tell I had a good diet by the consistancy of my saliva, which is watery. She said that people who consume alot of sugar/refined/simple carbohydrates tend to have "ropey" (gooey) saliva. I told her that I try not to eat sugar, bread, pasta, or refined rice and she told me that was the reason I had so little tartar build up. Scaling, for the first time, was a breeze!
This makes sense to me.
Janice
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