Thu, Sep-02-04, 09:24
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Registered Member
Posts: 99
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Plan: atkins
Stats: 285/158/150
BF:ohmy!..not
Progress: 94%
Location: Wisconsin
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Quote:
Originally Posted by thinsgreat
thank you for replying. i guess the way i had read this thread was that the sugar twin was different in canada than in the states.
so, you are saying that the sugar twins we have here ARE the same. and
basically, i should just buy brown sugar twin and splenda, right? 5tbsp each. If i can't find brown, white will taste the same?
having a party and planning to serve this...wanted to make sure taste is there.
the combination will taste better than all splenda, right?
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Sugar Twin in Canada and the US is different. It will taste very bitter if you use the US kind. I made it and used 3/4c of splenda. It was VERY good.
Hope this helps you
-Beverly
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