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		Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > Kitchen: Low-Carb Recipes > Bread & Baked Goods
Sugar Cookies!!!

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#5 ^

Wed, May-26-04, 02:49

dazzlin182 dazzlin182 is offline

Senior Member

Posts: 546

Plan: none atm. bfl mostly
Stats: 128/115/103 Female 5'3

BF:
Progress: 52%

Location: London

Quote:

Originally Posted by Karen

Using cream cheese instead of whipping cream and adding 1 egg yolk would make them a little firmer. You could also add 1-2 Tbsp. of vital wheat gluten.
Karen

i did exactly that (add vanilla, yolk, cream cheese instead whipping cr) except i use 1tbsp unrefined ww high protein flour (i dont know what vital wheat gluten is?). it tasted gr8 and its super quick too will definetely make it again (maybe tonite lol)

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