Active Low-Carber Forums
Atkins diet and low carb discussion provided free for information only, not as medical advice.
Home Plans Tips Recipes Tools Stories Studies Products
Active Low-Carber Forums
A sugar-free zone


Welcome to the Active Low-Carber Forums.
Support for Atkins diet, Protein Power, Neanderthin (Paleo Diet), CAD/CALP, Dr. Bernstein Diabetes Solution and any other healthy low-carb diet or plan, all are welcome in our lowcarb community. Forget starvation and fad diets -- join the healthy eating crowd! You may register by clicking here, it's free!

Go Back   Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > New Members & Low-Carbers > Newbies' Questions
User Name
Password
FAQ Members Calendar Search Gallery My P.L.A.N. Survey


 
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
  #2   ^
Old Thu, Sep-18-03, 07:13
RCFletcher's Avatar
RCFletcher RCFletcher is offline
Senior Member
Posts: 6,068
 
Plan: Food Combining
Stats: 220/175/154 Male 5feet5inches
BF:?/27.5%/19.6%
Progress: 68%
Location: Newcastle UK
Default

I like them too! I make jam (jelly) with sorbitol! They can inhibit weight loss but it varies from person to person.
Reply With Quote
 


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Similar Threads
Thread Thread Starter Forum Replies Last Post
What if It's All Been a Big Fat Lie? deelight_99 LC Research/Media 70 Mon, Jul-09-18 07:16
"The Lowdown on Sweet" gotbeer LC Research/Media 8 Thu, May-20-04 07:51
Sugar industry threatens to scupper WHO Skamito LC Research/Media 22 Thu, Apr-24-03 14:49
New York Times Atkid LC Research/Media 3 Mon, Jul-08-02 03:05
New York Times article, 7/7/02 destro LC Research/Media 1 Sat, Jul-06-02 17:59


All times are GMT -6. The time now is 00:50.


Copyright © 2000-2024 Active Low-Carber Forums @ forum.lowcarber.org
Powered by: vBulletin, Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.