Active Low-Carber Forums
Atkins diet and low carb discussion provided free for information only, not as medical advice.
Home Plans Tips Recipes Tools Stories Studies Products
Active Low-Carber Forums
A sugar-free zone


Welcome to the Active Low-Carber Forums.
Support for Atkins diet, Protein Power, Neanderthin (Paleo Diet), CAD/CALP, Dr. Bernstein Diabetes Solution and any other healthy low-carb diet or plan, all are welcome in our lowcarb community. Forget starvation and fad diets -- join the healthy eating crowd! You may register by clicking here, it's free!

Go Back   Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > Daily Low-Carb Support > Atkins Diet
User Name
Password
FAQ Members Calendar Search Gallery My P.L.A.N. Survey


Reply
 
Thread Tools Display Modes
  #16   ^
Old Mon, May-19-03, 10:40
Annie-Pie's Avatar
Annie-Pie Annie-Pie is offline
Senior Member
Posts: 1,720
 
Plan: Low carb
Stats: 224/217/159 Female 5'6"
BF:
Progress: 11%
Location: Pac NW
Thumbs up

Thanks for your help!
~Annie-Pie~
Reply With Quote
Sponsored Links
  #17   ^
Old Mon, May-19-03, 11:37
Mrs dough Mrs dough is offline
New Member
Posts: 3
 
Plan: Atkins
Stats: 245.5/238.5/195
BF:
Progress: 14%
Location: Arkansas
Default

thank you everyone for the great advice I will try to find the Jolly Rancher jello and also do the homemade.
Reply With Quote
  #18   ^
Old Mon, May-19-03, 14:35
satihap satihap is offline
Senior Member
Posts: 1,449
 
Plan: My own
Stats: 120/125/95 Female 4'11''
BF:
Progress: -20%
Location: California
Default

i just add the knox to .5 cup of cold water, then heat the diet rite and add. put it in the fridge and you're set...
Reply With Quote
  #19   ^
Old Mon, May-19-03, 14:40
Annie-Pie's Avatar
Annie-Pie Annie-Pie is offline
Senior Member
Posts: 1,720
 
Plan: Low carb
Stats: 224/217/159 Female 5'6"
BF:
Progress: 11%
Location: Pac NW
Default

Thanks, Satihap!
~Annie-Pie~
Reply With Quote
  #20   ^
Old Mon, May-19-03, 14:44
campbanana campbanana is offline
Registered Member
Posts: 83
 
Plan: Atkins
Stats: 211/163/141 Female 63 inches
BF:
Progress: 69%
Default

I have a question about the homemade Splenda jello.

Do you count 8 - 10 carbs in the Splenda packets?

I am new to low-carbing and have not quite figured out which carbs to count.
Reply With Quote
  #21   ^
Old Mon, May-19-03, 16:46
Annie-Pie's Avatar
Annie-Pie Annie-Pie is offline
Senior Member
Posts: 1,720
 
Plan: Low carb
Stats: 224/217/159 Female 5'6"
BF:
Progress: 11%
Location: Pac NW
Smile

When you say to use Jolly Rancher sugar free jello, the only kinds in our area are the ready-made kind, like in 6-packs. I pictured it being boxed like the dry jello.
Comments anyone? I am confused and curious about trying new recipes.
I still like the idea of the diet rite-- also the idea of knox plain with unsweetened jello and adding splenda.
Thanks again, friends!
~Annie-Pie~
Reply With Quote
  #22   ^
Old Mon, May-19-03, 17:01
paradise paradise is offline
Senior Member
Posts: 902
 
Plan: South Beach
Stats: 135/123.0/120 Female 5 feet 2 inches
BF:
Progress: 80%
Location: Jersey Shore, USA
Default

Sorry Annie-Pie, Jolly Rancher sf jello is only ready-made. The only packaged dry sf jellos available at retail are aspartame-sweetened. That is why I put up the Kool-Aid/Splenda jello recipe. If aspartame does not bother you, then go for the packaged dry-type.
Reply With Quote
  #23   ^
Old Mon, May-19-03, 20:27
gerriz's Avatar
gerriz gerriz is offline
Senior Member
Posts: 149
 
Plan: Atkin's
Stats: 294/260/185 Female 66 inches
BF:
Progress: 31%
Location: mn
Default

I didn't know Diet Rite was made with Splenda, that's great. I gave up all diet pop, thought it was all was made with Aspartame. Can't wait to get some I really missed my diet soda.
Thanks for the tip.
Reply With Quote
  #24   ^
Old Mon, May-19-03, 20:41
campbanana campbanana is offline
Registered Member
Posts: 83
 
Plan: Atkins
Stats: 211/163/141 Female 63 inches
BF:
Progress: 69%
Default

So what about the Splenda packets? Carbs?
Reply With Quote
  #25   ^
Old Tue, May-20-03, 00:27
Angelmommy's Avatar
Angelmommy Angelmommy is offline
Registered Member
Posts: 68
 
Plan: Atkins
Stats: 172/157/120
BF:
Progress: 29%
Location: Pa. USA
Default My experience

I dont know but it seemed like I was losing more weight when I was eating the sf jello everyday with a little whipped topping than I am now not eating it. I may just start eating it again....I'm stalled now !!! But really I think it may just be that at certain points you stall. We have to keep in mind the whoosh fairy will come again......... Its pretty much a guarantee !!!


We can do this together !!!

Support= Success

Traci
Reply With Quote
  #26   ^
Old Tue, May-20-03, 09:04
Annie-Pie's Avatar
Annie-Pie Annie-Pie is offline
Senior Member
Posts: 1,720
 
Plan: Low carb
Stats: 224/217/159 Female 5'6"
BF:
Progress: 11%
Location: Pac NW
Default

Thanks for letting me know about Jolly Rancher in the ready-made. What a difference that will make now. Looks as though there are so many options/recipes available on Atkins. I very rarely get hungry. Must be the fat content that keeps me full (or the protein).

All these recipes make it stay interesting, even on induction! And with company arriving today, I have recipes I can serve to the entire family and company without making my "diet" draw attention.

One final note, I also did not know about Diet Rite having Splenda until reading this site yesterday. . As with our other Atkins friends, I assumed it had that yucky aspartame. For that reason, I always opted for ice water at McD's instead of pop (which is better, I suppose)! Now, when I want to treat myself, I'll have a can waiting for me! Aspartame always left my stomach feeling kinda' "yucky" and full of sodium.

Thanks to everyone for your kind words and fun recipes.
Congratulations on your progress...We are gonna make it, baby! Hugs, Annie-Pie
Reply With Quote
  #27   ^
Old Tue, May-20-03, 09:24
campbanana campbanana is offline
Registered Member
Posts: 83
 
Plan: Atkins
Stats: 211/163/141 Female 63 inches
BF:
Progress: 69%
Default

Be aware, not all the products on this list containing Splenda are sugar-free and/or low-carb!

http://www.splenda.com/library/asse...withsplenda.pdf
Reply With Quote
  #28   ^
Old Tue, May-20-03, 09:27
campbanana campbanana is offline
Registered Member
Posts: 83
 
Plan: Atkins
Stats: 211/163/141 Female 63 inches
BF:
Progress: 69%
Default

PS. Canadian product list starts on page 24
Reply With Quote
Reply


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Similar Threads
Thread Thread Starter Forum Replies Last Post
Jello Salad Charyl Salads Veggies & Side Dishes 5 Fri, Dec-02-05 22:10
Jello.... Shake....mousse...it Is Sooo Good!!!! seesaw2000 Sweet treats 8 Mon, Jun-21-04 14:39
Need help with jello recipe sharon_m Kitchen Talk 6 Wed, Dec-11-02 12:07
Help with my Jello Guilt Kansas5 Atkins Diet 7 Tue, Aug-06-02 10:34
Cheesecake with Jell-o asmile4u Sweet treats 1 Wed, Jul-17-02 23:31


All times are GMT -6. The time now is 17:15.


Copyright © 2000-2024 Active Low-Carber Forums @ forum.lowcarber.org
Powered by: vBulletin, Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.