Hey everyone. I just started my induction with Atkins yesterday. I just got the book today, so if I happen to ask a question that could be answered in the book, please forgive me. I'm not that fast a reader!
I tried CAD earlier this year (started in March and finally gave up in June because I wasn't losing). Two acquaintances of mine are doing Atkins so I thought I'd give it a go since the CAD wasn't working for me.
One thing I was confused about with CAD and now with Atkins is bacon. I am not able to find bacon that does not list sugar as an ingredient. Is this bacon still OK to eat, especially with induction?