How are we all coping with the stresses that seasons like Easter, Christmas, Holidays place on staying with the Low-Carb WOE?

It is also a time when we come into contact with others who are not following a LC WOL. LC food has to be laid on the table to respect their needs - how does one stay focussed on what I can eat from the spread on the table?

I can't trust myself to go to the shops once the Easter eggs start coming in. I resist many times but sooner or later succumb - usually when I get confident that I am immune. Being a sucker for "bargains" I will be staying well away from the shops for the week after Easter too - make use of some of those Salmon tins I have been collecting! Wish I had a nice supply of olives to go with my fish salads - better planning next time!

Take Care.