Active Low-Carber Forums
Atkins diet and low carb discussion provided free for information only, not as medical advice.
Home Plans Tips Recipes Tools Stories Studies Products
Active Low-Carber Forums
A sugar-free zone


Welcome to the Active Low-Carber Forums.
Support for Atkins diet, Protein Power, Neanderthin (Paleo Diet), CAD/CALP, Dr. Bernstein Diabetes Solution and any other healthy low-carb diet or plan, all are welcome in our lowcarb community. Forget starvation and fad diets -- join the healthy eating crowd! You may register by clicking here, it's free!

Go Back   Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > New Members & Low-Carbers > Introduce Yourself
User Name
Password
FAQ Members Calendar Search Gallery My P.L.A.N. Survey


 
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
  #8   ^
Old Thu, Oct-25-01, 19:23
Seema Seema is offline
New Member
Posts: 15
 
Plan: Atkins
Stats: 208/194/150
BF:
Progress: 24%
Location: San Jose, California
Thumbs up

Thanks for the suggestions. I will make sure I check out recipes on the site (didn't even occur to me before). And yes, I do like seafood and I am an excellent cook.

In fact, I realized today that it's not the meat in general that I got tired of, but the specific kind of meat that I started eating just because I started this diet, that got me to the point of not liking the meat. Instead of enjoying the meat/sea food that I used to eat before, I had changed the types of meat. And that was a mistake. So now I have gone back to the meats/sea food I used to eat and I am happy.

I am posting a message on the threat "Restaurant Tips" on the other forum, that I found very useful today.

Thanks for your support and being there for me. I am doing great: 4 days 5.5lbs down!
Reply With Quote
 


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Similar Threads
Thread Thread Starter Forum Replies Last Post
As long as I stay under 20 carbs....? KristiB123 General Low-Carb 8 Thu, Mar-18-04 13:13
"How long can you stay on this diet?" gotbeer LC Research/Media 7 Thu, Feb-12-04 08:06
How long should I stay on induction? DanInNYC Atkins Diet 8 Wed, Dec-10-03 10:06
HELP!! How long can I stay at this level??? Mr.Mel Triple Digits Club 7 Mon, Oct-20-03 06:23
Is it OK to stay at 20 carbs? Hairbender Newbies' Questions 1 Sun, Jul-06-03 13:08


All times are GMT -6. The time now is 08:25.


Copyright © 2000-2024 Active Low-Carber Forums @ forum.lowcarber.org
Powered by: vBulletin, Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.