I am in my first week of induction and all is well. My carb cravings are down so low that my focus is not on what can I eat next. I am more like "You better go eat" because I am not all that hungry.

I just wanted to know if any of you (and I am sure you do) have found little tips that help you stick. Here is one lttle tip :

TIP:
I made enough salad to last about 3 days (I think any longer the stuff would wilt) and I pack my lunch the night prior to work. I also have on hand already cooked frozen meat so 1-2 minutes in the microwave and wa-la low carb meal.