I keep falling off the wagon because I have to cook for my husband who refuses to eat low carb. He doesn't eat any vegetables (and sadly, neither do I) so he insists on having some starchy food to go with his meat. I was doing so well when he was on this diet with me, but he quit before induction was over, no ifs, ands, or buts. Everytime I say I won't eat ANY but then I tell myself, "just a little bit" and before I know it I've had 100g of carbs! Also, I really can't tell if somethings are all the way cooked and/or seasoned properly without tasting them. One bite leads to two and so forth and so on. It seems that I can watch others eating without much of a problem, it is just that standing over them is getting to me. HELP!!

How does everyone get through fixing carbs and not eating them?