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need help FAST! - SOUP STOCK

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Sun, May-04-03, 19:47

Wolfiesask Wolfiesask is offline

Senior Member

Posts: 1,665

Plan: My own
Stats: 340/340/180 Female 5' 10"

BF:way/too/much
Progress: 0%

Location: Saskatchewan, Canada

need help FAST! - SOUP STOCK

HI all...I'm in the midst of making a HUGE pot of homemade soup. I've curently got 2 ham bones, 2 onions, 5 carrots, 10 cloves of garlic and a tsp of black peppercorns on the stove.

I need to know how many of the carbs transfer to the stock? Once it cooks down all the veggies will be tossed (dogs get the carrots) and all I'll have left is stock and ham.

Please help....fast! Thanks!

Nicole

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