Sun, Dec-28-03, 19:23
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Senior Member
Posts: 1,512
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Plan: Atkins - Maintenance
Stats: 185/150/150
BF:
Progress: 100%
Location: Northern California
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Hi there,
I saw that exact bread a few months ago at my local Safeways. Naturally, I picked it up for peanut butter, roast beef, and grilled cheese sandwiches. Ever notice the best condiment for butter & mayo will always be bread? LOL
It wasn't bad, so far as wheat bread goes, which has never been a favorite of mine. I've always liked white bread.
I've found that buttering it, then lightly toasting it on a pan or toaster makes the bread much more palatable. It softens it up making it taste less like lower carb bread.
Either way, for the carb price, can't beat it. Enjoy!
Frederick
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