Hi Everyone,
With all the talk (and controversy) about Subway's Atkins wraps lately, I figured I'd take a closer look at what was in them. I haven't seen them posted here, but I apologize if this has already been done. For both the U.S and Canadian versions:
ATKINS-FRIENDLY WRAP Water, Wheat Gluten, Corn Starch, Whole Wheat Flour, Oat Fiber, Isolated Soy Protein, Soy Flour, Soy Oil, Salt, Sesame Flour, Sodium Aluminum Phosphate, Dextrose, Sodium Bicarbonate, Calcium Propionate (A Preservative), Fumaric Acid, Potassium Sorbate, Mono -Diglycerides, Sucralose, L. Cysteine.
There is NO WAY those things are 5 net carbs. Corn starch? Whole wheat flour? DEXTROSE?!? Heck, I have trouble believing they're even close to 16g total!
Geez, you'd think they'd treat us like we have brains! This makes me SO angry! Not because I've eaten them (I was always a little suspicious, and they didn't sound that good anyway), but because tons of other people have, believing that Subway and/or Atkins brand were being truthful. It's no wonder they're causing cravings and more than likely stalling people!
I'm sick of being treated like an idiot because I want to eat LC. Grr.
Okay, that was my rant. I hope.