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  #1   ^
Old Fri, Jan-16-04, 12:06
tnissim's Avatar
tnissim tnissim is offline
New Member
Posts: 21
 
Plan: Atkins
Stats: 152/147/120 Female 5 feet 3 inches
BF:
Progress: 16%
Location: New York
Question Tuna Salad Carbs?

I was wondering if anyone knew if typical tuna salad that you buy in a deli has carbs? On fitday it says a cup of tuna salad has 20 carbs, but I was always under the impression tuna salad was simply tuna and mayo. Am I overlooking a carb ridden ingredient?
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  #2   ^
Old Fri, Jan-16-04, 12:59
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JeannieM JeannieM is offline
Doctor Dirt
Posts: 700
 
Plan: Atkins
Stats: 218.2/195.0/145 Female 5'9"
BF:43.6%/31.0%/22.0%
Progress: 32%
Location: Wilds of the AZ Desert
Default

I'm not that knowledgeable about this, but I've heard that some places put sugar in their salads to improve the taste. Also, some of the preservatives they use may have carbs(?)

The deli that I go to has nutritional info on all their salads. Ask them if they have it available.

Jeannie
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  #3   ^
Old Fri, Jan-16-04, 13:12
KIDBXRS's Avatar
KIDBXRS KIDBXRS is offline
Senior Member
Posts: 132
 
Plan: ATKINS
Stats: 255/239/150 Female 5'3"
BF:
Progress: 15%
Location: Missouri
Default

There are allot of resturants that use added sugar in there tuna salad. Some people also use Miracle Whip instead of mayo. Also it would depend on the type pickle they use if they use a sweet pickle or sweet pickle relish that is going to add allot of carbs right there. I would deffinantly ask them how they make there tuna salad and then decide what to have. You are always safest to make it on your own. How I make my tuna:
1 can tuna in oil (drained)
1 can tuna in water (drained)
2 eggs
chopped dill pickles
chopped celery
chopped onion
mayo
salt and pepper
I am sorry I don't messure my pickles and small ingredients. I love tuna though sometimes I shred some lettuce real fine and chop a small tomato and mix it right in the tuna and then just enjoy.
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  #4   ^
Old Fri, Jan-16-04, 13:17
cmcole's Avatar
cmcole cmcole is offline
Senior Member
Posts: 461
 
Plan: Atkins Maintenance
Stats: 178/147/140 Female 5'2"
BF:Haven't/a/Clue
Progress: 82%
Location: Canada
Default I always like home made best, anyway

That way, you know exactly what's in it, and the carb count.
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  #5   ^
Old Fri, Jan-16-04, 13:19
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fitznoski fitznoski is offline
Senior Member
Posts: 166
 
Plan: General low carb
Stats: 185.5/162/154 Female 67 inches
BF:
Progress: 75%
Location: Allentown, PA
Default

I asked at Quick Check once and they checked the tuna salad container. It had sugar. Better to ask before you buy.

Barb
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  #6   ^
Old Sat, Jan-17-04, 11:35
Gunnabe Gunnabe is offline
Senior Member
Posts: 140
 
Plan: Atkins
Stats: 299/284/215 Male 69
BF:
Progress: 18%
Location: Alabama
Default

I agree, with anything pre made in the deli it is kinda risky. Just make it at home that way you can be sure...you will feel good about your goumet skills too!
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  #7   ^
Old Sat, Jan-17-04, 13:24
Neil Neil is offline
Registered Member
Posts: 57
 
Plan: Atkins
Stats: 225/216.7/190 Male 6'2
BF:
Progress: 24%
Location: Atlanta, GA
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I usually get TUNA with cheese on it for a meal...very good.
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  #8   ^
Old Sun, Jan-18-04, 01:50
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AnnieMarin AnnieMarin is offline
Registered Member
Posts: 44
 
Plan: Atkins, mostly
Stats: 174/159/130 Female 5'6
BF:
Progress:
Location: Fraser Valley, B.C., Cana
Default

Tuna salad with cheese is a great meal.

I've been nuking tuna salad with cheese on top until the cheese is melted and then sliding it on top of a big green salad.

Its also great as a snack on top of those little cheese crackers (nuke cheese until crisp), then a little more cheese and nuke until top layer of cheese is melted. Very decadent and a few fill me up.
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