Active Low-Carber Forums
Atkins diet and low carb discussion provided free for information only, not as medical advice.
Home Plans Tips Recipes Tools Stories Studies Products
Active Low-Carber Forums
A sugar-free zone


Welcome to the Active Low-Carber Forums.
Support for Atkins diet, Protein Power, Neanderthin (Paleo Diet), CAD/CALP, Dr. Bernstein Diabetes Solution and any other healthy low-carb diet or plan, all are welcome in our lowcarb community. Forget starvation and fad diets -- join the healthy eating crowd! You may register by clicking here, it's free!

Go Back   Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > Daily Low-Carb Support > General Low-Carb
User Name
Password
FAQ Members Calendar Search Gallery My P.L.A.N. Survey


 
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
  #1   ^
Old Sun, Apr-06-03, 11:16
KoKo's Avatar
KoKo KoKo is offline
Stepford Malfunction
Posts: 25,926
 
Plan: FatFlush inspired
Stats: 143.5/132/130 Female 62.5 inches
BF:37%/25.%/19%
Progress: 85%
Location: Ontario Canada
Exclamation Am I being overly cautious

I just went to put a dry rub on 2 chickens - after I washed and dried them I noticed one of them had a small puncture wound on the breast area - it penetrated the skin and went to somewhere near where the bone split occurs. I'm reluctant to cook it because I'm afraid it might have been tampered with - My DH say's I'm nuts and that I watch to much law and order and murder mysteries on TV - I checked the wrapping and there were no holes or tears in it. What do you think???? the other chicken looks fine and they were in the same pack.
Reply With Quote
Sponsored Links
 


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Similar Threads
Thread Thread Starter Forum Replies Last Post
just something to be cautious of 2brickie Atkins Diet 15 Wed, Apr-21-04 11:36
Cautious but Excited... finally, some movement. Jennifer7 Atkins Diet 3 Tue, Jul-15-03 23:03


All times are GMT -6. The time now is 03:11.


Copyright © 2000-2024 Active Low-Carber Forums @ forum.lowcarber.org
Powered by: vBulletin, Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.