Wed, Jan-09-02, 23:01
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Senior Member
Posts: 282
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Plan: Atkins
Stats: 285/252/180
BF:
Progress: 31%
Location: Phoenix, Arizona
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I DID IT!!!!
I made EGGPLANT LASAGNA... if you love Eggplant.. you will LOVE this dish....
I sliced the eggplant, soaked it in water a bit... so it soaks up the water.. cooks faster... then browned my meat with italian seasoning...
Then... simply alternate layers of Ground Beef or Sausage, shredded Mozzarella cheese, the eggplant... and your favorite red sauce... be sure and save some cheese for the top....
Then I baked in a 375 oven for 1/2 an hour.. came out delish... nicely melted.. lightly golden cheese top...
This is a MUST...
Ramona
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