I'm not a big hot wings fan, but I love wings. Roast them in the oven and they are wonderful. They make great breakfast cold.



Favorite Wings

Rub down wings with butter (yes, using your hands) all over. Put them on a baking sheet and sprinkle them with Seasoned Salt. The sprinkle them with herbs de provance, crushing the herbs between your fingers as you go to bring out the flavor more. I'm sure any interesting herb combo would be great.

Put them in the oven at 450 for 45 minutes. They come out very crispy and very tasty.


I make them at least once a week. I usually do about 10 at a time.

Sounds nummy. I usually smother my wings in Franks RedHot sauce. I've never tried just butter & herbs.