Sun, May-02-04, 11:53
|
Registered Member
Posts: 80
|
|
Plan: Atkins Induction - 5/5
Stats: 253.5/204/166
BF:46%/39%/25%
Progress: 57%
Location: Northeast TN
|
|
Lets' see here - you take the knives, using the chopping board, you slowly and surely cut through the drainer until it fits into the processor ... No - No - that's not it at all ... You take the knives, and whittle away at the chopping board, catching it in the strainer, before putting it in the processor ... No - that don't sound right either ... shoot - it goes something like that ... (grin)
Now you got all that nifty kitche stuff, I bet some of the recipes on this site will work so much better for you ..
Enjoy discovering your new culinary talents ...
Stacie
|