Mock Moussaka : Main dishes Forum : Active Low-Carber Forums

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		Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > Kitchen: Low-Carb Recipes > Main dishes
Mock Moussaka

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#1 ^

Wed, Sep-16-20, 11:13

Merpig

Senior Member

Posts: 7,598

Plan: ADF
Stats: 375/235.9/165 Female 66.5 inches

BF:
Progress: 66%

Location: NE Florida

Quote:

Originally Posted by Kirsteen

We used to follow recipes for moussaka which involved slicing the aubergine, salting it, drying it, wiping it, frying it or oven-roasting it, then assembling it as a layer. It really wasn't worth the pallaver.

Well true, the recipe I've always followed did this too, which did make it a bit of a pain, but I did love it, just didn't make it often. The recipe I followed didn't include potatoes so didn't need a sub for that, but adding turnips sounds like a good option.