I can't make the peanut butter cups with out eating the whole think in a day or two.

So now, I take a spoon of sugar free peanut butter, a tablespoon or two of butter and melt it in the microwave with some splenda. I add cocao powder and vanilla and stir it in. I put in the freezer to make it cold and then eat it out of the cup with a spoon. This way I have about a serving, instead of 10! I found this on a post in here.. I just don't know where it is at, so I can't take credit but I don't know who to give it to... I think it was RC Fletcher.

I use to make big cheese cakes, but I have scaled them down too. The one I make now serves two, so if I ovvereat its only by 1 serving, not 3, 4 or 5 servings!

My weakness has always been sweets... I can turn down anything with sugar or flour, but sometimes when the craving hits, it is so hard to stop at one legal serving of something. I am sure that is why I have hit a stall.