Thu, Apr-10-03, 19:11
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New Member
Posts: 6
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Plan: Atkins
Stats: 190/175/160
BF:
Progress: 50%
Location: Toronto, Ontario
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Are we talking about deli meat that is behind the counter and they cut for you --- or the deli meat that is pre-packaged? or both?
Is there a difference in carbs? I've been eating lots of black forest ham and roast beef that is freshly sliced from behind the counter. i figured it was better than the stuff in the package...help!
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