HoneyBare-I think you're right. When I started the Atkins bars, they really did a number on me and I think that's part of the reason I quit low-carbing.

How about the Atkins products used for cooking? Like the chocolate cooking mixes?? Do they cause stalls after induction? I would like to try some of the recipes that I got off from the Atkins site, but I worry about the effect it will have on my progress.