Tue, May-19-20, 15:27
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POSITIVE☆ENERGY
Posts: 89
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Plan: Atkins
Stats: 123/456/789
BF:
Progress: 50%
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Quote:
Originally Posted by Merpig
I don’t actually drink it though. When it’s cooked enough I strain out all the bones, then portion it out into small containers which I seal and then freeze. I then use it for cooking, with recipes that use broth in them.
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Oh that is smart. Not only do you save money from not having to purchase ready-made stock, but you'd know exactly what's in it.
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