Mon, Dec-17-18, 12:14
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Senior Member
Posts: 4,091
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Plan: Very LC, Higher Protein
Stats: 227/186/185
BF:
Progress: 98%
Location: Herndon, VA
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Getting bouillon with the correct ingredients is a challenge. Always read the ingredients whether you find it in your pantry or on a store shelf. Amazing how many things have sugar because it just tastes better, and you'll drink much more of it. Seems like a food marketing strategy, eh?
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